These are tofu squares. In fact, it is Fried Tofu, available from any Asian or Chinese Grocery.
For a quick snack, pan fry without any additional oil. Sprinkle with Sea Salt (preferable Celtic Sea Salt) and black or white pepper.
You can eat them as they are, or top them with grated carrot and daikon, and some bean sprouts. I like them on their own.
Eat. Enjoy. Yum.
Read Some More:
- Cooking for the Young, Broke and Clueless has a wonderful “damn good tofu recipe“
- Lemon and Chillies has a wonderful marinated, grilled tofu recipe.