Seasonal Cooking | Salads, BBQs and Vegetables for Early Winter Warming

Carrot Sambol | Sri Lankan | Salads | Pachadi | Vegetarian | A Life Time of Cooking

Slowly we leave the lovely light of Autumn and don the coat as the chilly mornings and evenings are slipping in. The Greengrocer’s shelves are changing, fruit is disappearing, and winter vegetables arriving. What will you be cooking?

Here are some suggestions salads and vegetables in season in early winter –  broccoli, carrots, potatoes pumpkin and parsnips — and much more.

Enjoy some Salad and Vegetable Inspiration for Early Winter. You can also browse Indian Deliciousness, Soup Recipes for Early Winter, Salads, BBQs and Vegetables, Goodies, Grains, Lentils and More, Drinks and Sweets, Dips, Sauces, Purees and Preserves, and Tips and Hints for Cooking in Early Winter.

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Salads and Vegetables for Early Winter

Salads

Chickpea Salads

Smashed Chickpeas with Broccoli and Dukkah | A Life (Time) of Cooking | Autumn | Salads

Beetroot Salads

Raw Beetroot and Carrot Salad

Betel Leaf Salad

Betel Leaf Salad with Tamarind Lime Dressing | A Life (Time) of Cooking |Thai Recipes | Vegetarian

Carrot Salads

Carrot Sambol | Sri Lankan | Salads | Pachadi | Vegetarian | A Life Time of Cooking

Celery Salads
Peashoot Salads

Cumquat and Pea Shoot Salad | A Life (Time) of Cooking | Salads | Recipes | Vegetarian

Pomegranate Salads

Pomegranate and Banana Salad | Indian | Kerala | Salad | A Life Time of Cooking

 

Pumpkin Salads

Couscous Salad with Roast Pumpkin and Chilli Jam | Vegetarian | A Life Time of Cooking

Tomato Salads
Haloumi Salad

Haloumi and Orange Salad | A Life (time) of Cooking | Salad Recipes

Dressings and Ingredients

BBQs, even in Early Winter

Even though the weather is decidedly cooler, we wrap our coats tighter , enjoy the last rays of sunshine, and still cook on the BBQ.

BBQ cooked Foccacia

Grilling Fennel

Roasted Rosemary Pears Recipe

Vegetables

Mixed Vegetables

Kombu Baked Vegetables

Avocado
Beetroot

Roasted Beetroot

Broad Beans – Indian
Broccoli

Roasting Broccoli

Cabbage

 

Cabbage Thoran

Carrots

English Creamed Carrots with Spices

Spicy Honey Roasted Carrots | A Life (Time) of Cooking | Autumn

Cauliflower

Cauliflower Slow Cooked in Oil with Garlic and Spices | A Life (Time) of Cooking | Vegetables | Salads | Italian Recipes | Vegetarian

Daikon Radish

Daikon Pumpkin Curry

Drumsticks
Eggplant

Brinjal Fry

Fragrant Eggplant

Fennel
Grapes

BBQ Grapes

Leeks
Onions

Onion Jam

Parsnips

Parsnip and Carrot Mash Recipe

Peas

savoury Rice and Green Pea Pilaf | Punjabi | Rice | A Life Time of Cooking

Potatoes

Cumin and Black Pepper Potato Wedges

Ottolenghi | Surprise Tartin | Winter | A Life (Time) of Cooking | Vegetarian | Tart

Punjabi Potato and Eggplant Subzi with Wadi | Indian | Autumn | A Life Time of Cooking

Two Potato Vindaloo

Pumpkins and Squash

Roasted pumpkin | A Life TIme of Cooking

Sweet Potato, Eggplant and Spinach Madras Curry

Spinach

Madras Curry

Sweet Corn
Sweet Potato

Sweet Potato Sabzi/Poriyal

Tomatoes

Baked Tomatoes

Zucchini

Steamed Thai Eggplant and Zucchine with Chilli Sambal | A Life (Time) of Cooking | Side Dish or Salad | Recipes | Vegetarian

 

 

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Author: Ganga108

Heat in the Kitchen, Cooking with Spirit. Temple junkie, temple builder, temple cleaner. Lover of life, people, cultures, travel. Champion of growth, change and awareness. Taker of photos. Passionate about family. Happy.

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