EARLY AUTUMN Indian Deliciousness for Great Autumn Feasting | Seasonal Cooking

Indian dishes with a bit of heat to farewell Summer and introduce the gentleness of Autumn.

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Dal tadka | Punjabi Toor Dal

Oh how wonderful Indian flavours were in Summer, and now they  bring us into the gorgeous weather of Early Autumn. A little spice is great for the cooler weather.

Enjoy our Indian Cuisine Inspiration for Early Autumn.

You can also browse other Early Autumn recipes:

If you notice any links that have problems, please let us know – we’d love to fix them for you.

Moar Kuzhambu | Yoghurt Vegetable Stew | South Indian Delight | A Life TIme of Cooking

Indian Deliciousness for Early Autumn Feasting

Snacks

Paneer Toast | Snack | Indian | Vegetarian | Life Time of Cooking

Boondhi Thayir Pachadi | Boondhi Yoghurt

Dosa and Roti

Eliappe, Sweet pikelet-like dosa

Indian Soups

Golden Gentle Mung Dal Soup with Ginger and Cumin

Indian Beet Soup

Rasams

Pepper Rasam | Indian | Vegetarian | A Life Time of Cooking

Mysore Rasam

Sambar and Kuzhambu Dishes

Sundakkai Sambar

Pulse Ball Moar Kuzhambu | Buttermilk Gravy with Ground Lentil Balls | Yoghurt Curry with Lentil Dumplings

Fenugreek Kuzhambu | Sri Lankan | Jaffna | Vegetarian | A Life Time of Cooking

Dals and Lentil Dishes

Dal tadka | Punjabi Toor Dal

Pitlai

Sundals

Brown Lentil Sprouts Sundal | Indian | Salad | Stir fry | Vegetarian | A Life Time of Cooking

Other Lentil Dishes

Light, Salad-Style Dishes

Cucumber Salad | Vellarikkai Kosummalli | South Indian | Salads | Vegetarian | A Life Time of Cooking

Vegetables Dishes

Capsicums and Chillies

Char Grilled Banana Chillies Stuffed with Tomatoes and Spices

Eggplant

Brinjal Tamarind Kothsu

Eggplant: Aubergine Cooked in Coconut Milk | Thenkapal Varadhiniya | Kerala, India | Vegetarian | A Life Time of Cooking

Mango

Mango Curry | Manga Kalan | Kerala | Pulissery | A Life Time of Cooking

Okra

Okra Fry with Sesame Seeds

Sri Lankan Okra Curry with Coconut Milk

Potato

Aloo Tikka | Tandoori Aloo

Pineapple

Pineapple Pulissery

Pumpkin

Indian Spiced Pumpkin | Side Dish | Vegetarian | A Life Time of Cooking

Spinach / Greens

Keerai Poriyal | Stir Fried Spinach with Coconut and Spices | Indian | Vegetarian | A Life Time of Cooking

Sweet Potato
Tomato

Roast Tomato Chutney

Zucchini

Zucchini Thoran

Rice Dishes

Obla Chaval | Oven Finished Rice | Indian Cuisine | A Life Time of Cooking

Carrot Rice

Bengali Vegetable Khichuri

Sabudana Kitchari | Sago Kitchari

Chutneys

Simple Coriander and Coconut Fresh Chutney | Indian | Vegetarian | A Life Time of Cooking

Desserts and Sweet Things

Indian Porridge

Drinks

Teas

Cardamom, Coriander and Fennel Herbal Tea

Chai

Cutting Chai

Salt Lassi Drinks
Fruit Lassi Drinks

Strawberry Lassi | Indian Yoghurt Drink | Summer | Life Time Cooking

Hints and Tips

How To…

How to Make Sambar Powder | Indian | Vegetarian | A Life Time of Cooking

Explaining…

Avial | Vegetables in Coconut Gravy | Vegetarian | Indian from Kerala | A Life Time of Cooking

Pancha Kajjaya | A Life (Time) of Cooking | Indian | Vegetarian | Poha |Naivedyam

 

 

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Author: Ganga108

Heat in the Kitchen, Cooking with Spirit. Temple junkie, temple builder, temple cleaner. Lover of life, people, cultures, travel. Champion of growth, change and awareness. Taker of photos. Passionate about family. Happy.

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