Seasonal Cooking | Salads and Vegetables, Dips and Sauces for Early Autumn Good Living

As the heat of summer leaves, the gorgeous light of Autumn arrives. Food gently reminds us of summer months and also of the coming cold.

Baked Tomatoes

Vegetables excel in Autumn. After the heat retreats, so many vegetables are at their best in Early Autumn. Salads and vegetable dishes are still very much at the fore of our kitchen fare. As the heat tempers and the gardens once gain flourish, a slow Autumn rhythm begins to emerge.

Salads and Vegetables, Dips and Sauces for Early Autumn Good Living

Dips, Salsas, Pastes and Sauces

Spicy Tomato Puree | Sauces | Vegetarian | A Life Time of Cooking

Salads

Misc. Salads

Tofu Spinach Napoleon

Asparagus
Avocado
Beetroot Salads

Beetroot Salad

Carrot Salads

Mung Bean and Baked Carrot Salad | Salads | Ottolenghi | A Life Time of Cooking

Celery Salads

Fennel and Nashi Pear Salad with Toashed Panch Phoron | A Life Time of Cooking

Cucumber Salads

Cucumber and Red Radish Slightly Pickled Salad | Salads | Vegetarian | Life Time of Cooking

Fennel Salads

Fennel and Apple Salad | Autumn | Salads | Vegetarian | A Life Time of Cooking

Fig Salads

Ganga's Fig Salad | Vegetarian | A Life Time of Cooking

Green Mango Salads

Jicama and Green Mango Salad | Salads | Summer | Autumn | A Life Time of Cooking

Jicama Salads

Spicy Jicama or Radish Salad with Coconut Milk | Salads | Vegetarian | A Life Time of Cooking

Mozzarella Salads

Mozzarella Salad with Crispy Tomato Crumbs | Salads | Cheese | Vegetarian | A Life Time of Cooking

Onion Salads
Peach Salads

Peach and Tomato Salad | Summer | Vegetarian | A Life Time of Cooking

Plum Salads
Pomelo Salads

Pomelo Salad | Ottolenghi | Salads | Vegetarian | A Life Time of Cooking

Radish Salads
Tomato Salads

Tomato and Pomegranate Salad | Ottolenghi | Salad | Vegetarian | A Life Time of Cooking

Watermelon Salads

Watermelon and Peach Salad | Summer | Salads | Vegetarian | A Life Time of Cooking

Lentil and Bean Salads

Du Puy Lentils with Tomatoes and Feta | Salads | Ottolenghi | A Life Time of Cooking

Salad Dressings

Lemony Yoghurt Dressing | Vegetarian | A Life Time of Cooking

Vegetables

Misc. Vegetables

Stirfried Red Chilli Paste Vegetables | Vegetarian | A Life Time of Cooking

Capsicum

Peppers in Oil | Heat in The Kitchen | Italian Recipes | Vegetarian

Eggplant

Saffron and Rosewater Scented Aubergine | Vegetarian | Middle Eastern | A Life Time of Cooking

Endive

Caramelised Endive with Cheesy Topping | Ottolenghi | Vegetarian | A Life Time of Cooking

Mushrooms
Okra
Onions
Potato

Punjabi Potato and Eggplant Subzi with Wadi | Indian | Autumn | A Life Time of Cooking

Pumpkin
Spinach

Madras Curry

Sweet Potato
Tomato

Oven Baked Tomatoes

Tomato and Chilli Jam

Zucchini

Marinated Zucchini

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Author: Ganga108

Heat in the Kitchen, Cooking with Spirit. Temple junkie, temple builder, temple cleaner. Lover of life, people, cultures, travel. Champion of growth, change and awareness. Taker of photos. Passionate about family. Happy.

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