The importance of soups slowly emerges once again. Lighter foods begin still abound, but our thoughts are on the cold weather to come. Still, it is a transitional month, and the weather demands warmer dishes on the colder, autumn rain type of days.
Enjoy our Soup Inspiration for Early Autumn. You can also browse Soup Recipes for Early Spring; Salads, Dips, Dressings, BBQs and Vegetables; Indian Deliciousness; Goodies, Grains, Lentils, Preserves and More; Drinks and Sweets; and Helpful Hints for Early Autumn. (Some of these will be published over the next few days.)
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Soups for Early Autumn Warmth
- The Most Heavenly Sweetcorn Soup
- Miso Soup and a Salad
- Poritha Kuzhambu: Greens Soup with Tamarind
- Take a Tomato – Quick Tomato Soup
- Fresh Tomato Soup
- Green Mung Bean Soup: Pachai Payaru
- Simple Indian Dal Soup
- Simple Green Mung Soup
- Indian Rasam-Style Spicy Tomato and Dal Soup
- Black Pepper Rasam
- Lime or Lemon Rasam
- Saar – Rasam from Goa