MID SPRING Indian Deliciousness for Hot and Spicy Spring Feasts | Seasonal Cooking

Inspiration for Mid Spring Healthy Living

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Pepper, Chilli, Cumin Rasam with Broad Bean and Mint Vada

Mid Spring can still be capricious in its mid point between winter and summer. Gorgeous and sunny, or drenching spring rains – both reign in this season.

Celebrating Spring

Some gorgeous inspirational Indian food for you this Mid Spring. You can also browse:

Other gorgeous Springtime posts include:

If you have difficulty with any links, please let us know. We would love to fix them for you.

Indian Deliciousness for Mid Spring

Flatbreads and Snacks

Potato Dosa

Adai - thick chunky Dosa / Indian Pancake

Kothimbir Wada | COriander Fritters

Rasam

Garlic Rasam | Indian Soup | Vegetarian | A Life Time of Cooking

Sambar and Kuzhambu

Tomato Kurma/Thakkali Kurma | Indian | Soup | Vegetarian | A Life (Time) of Cooking

Indian Soups

South Indian Pea Soup

Dals

Mah ki Dal | Urad | Indian | Vegetarian | A Life Time of Cooking

Yoghurt

Yoghurt Curry

Sundals

Brown Lentil Sprouts Sundal | Indian | Salad | Stir fry | Vegetarian | A Life Time of Cooking

Urad Sprouts Sundal

Sweet Corn Sundal | Sweet Corn Stir Fry | Indian | Vegetarian | A Life Time of Cooking

Usili

Salads and Pachadi

Carrot Sambol | Sri Lankan | Salads | Pachadi | Vegetarian | A Life Time of Cooking

Beautiful Vegetables

Miscellaneous
Beans

Ma Karal | Sri Lankan Snake Bean Curry

Carrots

Carrots and Green Peas with Green Coriander (Cilantro) | Gajar Matar Sabzi

Cucumber

Cucumber Olan | Indian Nair Recipe | Vegetarian | Coconut Cucumber Curry | A Life Time of Cooking

Eggplant

Baingan bharta or Baingan ka bhurtha or Baingan da bhurtha or Wangyacha Bharit

Okra

Fried Okra

Potatoes

Dry Potato Curry | Indian Food | Side Dish | A Life Time of Cooking

Peas
Spinach

sweetcorn and Spinach Bhurji

Sweetcorn
Zucchini

Zucchini Curry | Indian | Vegetarian | A Life Time of Cooking

Wadi and Vadai

Paruthithurai Vadai | A Tamil Snack from Sri Lanka | A Life (Time) of Cooking | Indian Recipes |Sri Lankan Recipes

Rice

How to Cook Rice using Steaming Method | A Life Time of Cooking

Kitchari

Moraiya Kitchari

Pickles and Chutneys

Pickled Cumquats

Sweet Desserts

Dates and Saffron Soaked in Spiced Ghee

Sago Payasam

Lassi Drinks

Banana and Berry Lassi | Smoothie

Teas and Chai

Tim's Chai

Misc Drinks

Dates Milk to Fight Fatigue | Kharjoor Ksheera

Spice Mixes

How To…

Mung Wadi (Mangodi) | A Life (time) of Cooking | Indian Recipes

All About…

Chillies

Simple Coriander and Coconut Fresh Chutney | Indian | Vegetarian | A Life Time of Cooking

Mah ki Dal | Urad | Indian | Vegetarian | A Life Time of Cooking

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Author: Ganga108

Heat in the Kitchen, Cooking with Spirit. Temple junkie, temple builder, temple cleaner. Lover of life, people, cultures, travel. Champion of growth, change and awareness. Taker of photos. Passionate about family. Happy.

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