Indian Chai Variations

Tulsi and Mint with Cinnamon Chai

Chai – a sweet, milky black tea with spices – begins the day for many Indian households. The spices and herbs added to the tea adds flavour but an oft-ignored benefit is that it also increases medicinal benefits. The daily supplement – better than popping a pill.

From Chai Masala, to a simple Chai with Ginger, the variations are endless. Here are some common ones to experiment with.

Because of the health giving properties of turmeric, we recommend adding a little turmeric to each cuppa chai that you make – about a pinch per cup.

Are you looking for more Chai recipes? Try Spring Chai, Chai Masala for Relief of Colds, Heavenly Gentle Chai, and Ashram Chai.

You might like to browse all of our Chai recipes, and our general Tea recipes. All of our drinks can be found here. You might also enjoy our Late Winter recipes here and here.

Chai Masala

To Make Chai

Grind your spices.

Bring 2 cups water to the boil and add 1 – 2 tspns spice mix. Allow the spices to simmer for 3 – 4 minutes. Add 1 – 2 tea bags and again let it simmer for 5 – 6 minutes.

Now add 1 Tblspn jaggery or brown sugar (or according to taste) and stir to dissolve and simmer for a minute. Then add 1 cup milk and simmer on low for another 3 – 4 minutes.

Remove the teabags, strain through a sieve, and serve with some biscuits.

Tulsi and Mint with Cinnamon Chai

Chai Recipes

We have a few recipes here on our site, so feel free to check these out:

or see all of our Chai recipes here.

Kadak Masala Chai

Other Spice Combinations for Chai

Other spice combinations play with the common spices that are used and present them in different combinations. These are very good:

  • Ginger and Cardamom
  • Ginger, Cardamom and Cloves
  • Ginger, Cardamom, Cloves, Cinnamon, Black Pepper, Tulsi leaves
  • Fennel, Cardamom and Coriander
  • Fennel, Cardamom, Coriander, Ginger and Mint
  • Fennel, Cardamom, Coriander, Cinnamon, Ginger and Mint
  • Cumin, Coriander and Fennel
  • Ginger, Cinnamon and Cloves
  • Ginger, Cumin and Coriander
  • Tulsi
  • Ginger
  • Mint
  • Lemongrass
  • Mint and Tulsi
  • Ginger, Mint and Tulsi
  • Ginger and Tulsi
  • Ginger and Mint
  • Ginger and Lemongrass
  • A little Black Pepper with Ginger

Kadak Masala Chai

Optional Additions

Add any 1 or more of the following to your spice mix. These are more unusual additions.

  • Ajwain, Nutmeg, Cinnamon
  • Dill Seed
  • Cayenne Pepper, Black pepper
  • Fresh Coriander leaves, Curry Leaves, Dried Rose Petals
  • Turmeric Powder, Fenugreek Seed
  • Liquorice Root, Star Anise

Enjoy! Make Chai and Relax.

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Author: Ganga108

Heat in the Kitchen, Cooking with Spirit. Temple junkie, temple builder, temple cleaner. Lover of life, people, cultures, travel. Champion of growth, change and awareness. Taker of photos. Passionate about family. Happy.

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