A Collection of 30 Salads for Early Spring

Roasted Cauliflower and Hazelnut Salad with Pomegranate

Early Spring sees the arrival of Spring rains and windy weather. While the beginning of Spring can still be cold, there are also glorious sunny days with mild temperatures. Gardens begin to bring a bounty of colour. And Spring vegetables arrive – greens, peas, broad beans, asparagus – all delicious.

Salads still have some substance for the cooler days, but begin to get lighter. Grains are there but fresh Spring produce creeps in. Light salads might appear on the table. Certainly salads are more common than during the depths of Winter.

Check out some of our other collections:

Here are 30 of our best salads for Early Spring.
1. Crunchy Root Vegetable Slaw

Crunchy Root Vegetable Slaw

2. Mung Sprout and Edamame Salad

Mung Sprout and Edamame Salad

3. Fennel and Quinoa Salad with Broad Beans

Fennel and Quinoa Salad with Broad Beans

4. Broad Beans with Lemon and Coriander

Broad Beans with Lemon and Coriander | A Mezze Dish or Salad

5. Cauliflower Shawarma with Pomegranate and Tahini

Cauliflower "Shawarma" with Pomegranate and Tahini, Rose petals and Pinenuts

6. Fancy Pants Coleslaw

Fancy Pants Coleslaw

7. Saffron Mograbieh with Broad Beans

Israeli Couscous with Broad Beans

8. Broad Beans with Feta and Preserved Lemon

Very Young Broad Beans with Creamy Feta and Preserved Lemon

9. Broad Bean Mezze

Broad Bean Mezze | Broad Salad of Beans with Salt and Pepper

10. Glass Noodles with Spinach

Glass Noodles with Spinach

11. Roast Cauliflower and Hazelnut Salad

Roasted Cauliflower and Hazelnut Salad with Pomegranate

12. Cypriot Grain Salad
Cypriot Grain Salad
13. Beautiful Buttered Orzo Pasta

Buttered Orzo with Herbs, Cream and Breadcrumbs

14. Black Gram Sundal

Urad Dal Sundal | Black Gram Sundal | Vegetarian | A Life Time of Cooking

15. Broad Bean and Tomato Salad

Spring Time Tomato and Broad Bean Salad

16. Broad Beans with Crispy Garlic

Broad Beans with Crispy Garlic

17. Crispy Cauliflower with Tahini Yoghurt

Crispy Cauliflower with Capers

18. Grilled Mushroom and Red Onion Salad

Grilled Mushroom and Red Onion Salad

19. Pink Grapefruit Salad with Sumac

Pink Grapefruit and Sumac Salad with Nasturtium Leaves and Garden Flowers

20. Green Beans with Freekeh, Walnuts and Tahini

Green Beans with Freekeh, Walnuts and Tahini

21. Green Mango and Coconut Rice

Green Mango and Coconut Rice

22. Jerusalem Artichokes with Haloumi and Basil Oil

Jerusalem Artichokes with Halloumi and Basil Oil

23. Jerusalem Artichoke and Cumin Salad

Jerusalem Artichoke Salad with Cumin

24. Pan Fried Broad Bean Salad with Tomatoes

Pan Fried Broad Bean Salad with Tomatoes and Thyme

25. Jicama and Green Mango Salad

Jicama and Green Mango Salad

26. Beetroot, Orange and Black Olive Salad

Beetroot, Orange and Olive Salad

27. Bean Sprouts with Spices

Mung Bean Sprouts Sundal

28. Beets in a Herb Dressing

Beets in a herb dressing

29. Escarole Salads

Escarole Salad with Ragi Dosa | Vegetarian | A life Time Cooking

30. Carrot Sambol

Carrot Sambol | Sri Lankan | Salads | Pachadi | Vegetarian | A Life Time of Cooking

Author: Ganga108

Heat in the Kitchen, Cooking with Spirit. Temple junkie, temple builder, temple cleaner. Lover of life, people, cultures, travel. Champion of growth, change and awareness. Taker of photos. Passionate about family. Happy.

Welcome! I hope you are enjoying what you see here. Thank you so much for your comment and your thoughts.

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s