100 Vegetables: #61. Kale

Burnt Spring Onion Dip with Garlic-Chilli Curly Kale

Kale has a mighty reputation and you either love or hate it. We tend to be rather ambivalent about it, neither loving nor hating it. When there so many greens available to us from all over the world in our local Italian, Middle Eastern, Indian, Asian and SE Asian shops, kale is not high on our weekly shipping list. But it is packed full of goodness so it does make the occasional appearance. We particularly love the Asian Kale recipe and the Chilli-Garlic Kale.

You can browse all of our Kale recipes. And check out our 100 Vegetable Series.

Curly Kale with Ginger and Garlic

Curly Kale with Garlic and Ginger

Eggplant and Kale Pakora

Eggplant and Kale Pakora

Asian Kale with Sesame and Crispy Shallots

Asian Kale with Sesame and Crispy Shallots

Burnt Spring Onion Dip with Garlic-Chilli Curly Kale

Burnt Spring Onion Dip with Garlic-Chilli Curly Kale

Salt and Vinegar Kale Chips

Salt and Vinegar Kale Chips

 

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