Peas have been part our diet for hundreds of years and are used all over the world. Strictly speaking, green peas are not vegetables. They are part of the legume family, which consists of plants that produce pods with seeds inside. Lentils, chickpeas, beans and peanuts are also legumes. There are many varieties of peas, but here we are focusing on the humble, oft overlooked Green Pea.
Green Pea Recipes
Add Peas to these Classic Salads
Bean, Pea and Lime Salad (add Peas to this recipe)
Vegetable Dishes – Make using Peas instead of Main Ingredient