A Collection of 30 Soups for Late Autumn | Seasonal Cooking

Sometimes late Autumn can bring sunny days and warm weather still, and secretly we hope for it. But the farmers pray for rain, and most years it comes. Cold weather comes too. We settle in for 4 – 5 months of cold weather before the sunshine emerges again with its warmth and new life.

By now we have stocked up on the lentils and beans for winter. There is citrus fruit and root vegetables. The oven provides warmth in the kitchen. Soups, soups and soups are made – they become a daily ritual.

Similar posts include What to Do with Daikon Radish.

Enjoy our 30 Soup Suggestions for the month that heralds the colder weather to come.

A Collection of 30 Salads for Late Autumn | Seasonal Cooking

By Late Autumn the available fruits and vegetables have changed considerably from our Summer abundant produce. Sweet potatoes and new potatoes are excellent quality. There are a large range of grape varieties available. Citrus has hit the shops, from ruby grapefruits to mandarins. Fresh horseradish is in season. Pumpkins pile up in bins in the green groceries. Okra is more generally available, and radishes are generous and bright red. Fennel bulbs are luscious, and Jicama are coming back into the shops. Pears are juicy, and Apples range from small snack size to large pie size. Surprisingly, small garlic bulbs are around and they are lovely to roast. It is truly exciting to browse the shops and markets at this time of the year.

LATE AUTUMN – Delicious Dishes for Autumn Living | Seasonal Cooking

Enjoy these highlights from our Late Autumn classic recipes.

Celebrating Autumn

You can also browse other Late Autumn recipes:

• Indian Deliciousness for Late Autumn,
• Soup Recipes,
• Goodies, Grains and Lentils,
• Salad and Vegetable Dishes,
• Teas and Sweet Things, and
• Tips and Hints for Cooking in Late Autumn.

If you have difficulty with any links, please let us know. We would love to fix them for you.

A Collection of 30 Soups for Mid Autumn | Seasonal Cooking

The weather suddenly turns cold around the middle of Mid Autumn, whether that is April in the Southern Hemisphere or October in the Northern Hemisphere. Rain sets in heating is turned on, jackets and raincoats come out of the closet. Scarves, gloves and hats are at the ready.

In the kitchen, citrus fruit is beginning to ripen, root vegetables take pride of place, and lentils and beans begin to appear on the table again. We bake, because the oven warms the kitchen. And hot soups and broths again appear, to bubble away on the stove top.

Enjoy our 20 Soup Suggestions for this month that heralds the colder weather to come.

A Collection of 30 Salads for Mid Autumn

Mid Autumn is that last hurrah to Summer, at least here in Adelaide. We have the last of the warm weather, nights are cooler and mornings bordering on cold. Days can be warm and sunny, but April rains are also expected. Farmers turn hopeful eyes skyward, keen to ensure the seeding efforts won’t go to waste.

Early on in this month, we find ourselves eating lots of tomato salads, almost as though we are desperate to hang onto the warm weather, and onto the tomatoes which are always best after the intense heat of Summer has gone and the gentler days of Autumn arrive. French style, Italian style, Greek style, Persian style, we don’t really mind, as long as the salads are simple and the tomatoes delicious. We recommend you do the same. Simple lunches can be a bowl of salad, some flatbread, perhaps some cheese, followed by slices of fresh fruit.

The fig season is over, and okra is off the menu until the new crop comes in – not long now. Meanwhile, beautiful vegetables and fruits are appearing in the shops – daikon, cauliflower, pears, oranges, new carrots, such beautiful beetroot, juicy radishes. All ready for delicious salads. Lentils and Dried Beans begin to make an appearance later in the month as we look for more substance in our salads to counteract the cold weather.

Here are 30 of our best salads for Mid Autumn.

MID AUTUMN – Don’t Miss These Recipes for Relaxed Autumn Living | Seasonal Cooking

Celebrating Autumn

The weather begins its transition this month, and like all change, is a little chaotic and changeable. Autumn is the time for crisp leaves, knitted sweaters, and comfort food. Windy, stormy at times, the Autumn rains come. Cooler days intersperse the fewer warmer ones, and while it is hard to let go of cooling foods, dishes get somewhat heavier and more warming. We grieve the passing of Summer but look forward to what Winter brings.

Enjoy these highlights from our Mid Autumn recipe collection.

You can also browse other Mid Autumn recipes:

• Salads, Dips, Dressings and Spreads for Mid Autumn VOL 1;
• Salads, Dips, Dressings and Spreads for Mid Autumn VOL 2;
• Vegetable Dishes VOL 1;
• Vegetable Dishes VOL 2;
• Indian Deliciousness;
• Breads, Grains, Lentils and Pasta;
• Soups;
• Drinks and Sweet Desserts; and
• Tips, Hint and How To’s for Mid Autumn.

If you have difficulty with any links, please let us know. We would love to fix them for you.

A Collection of 30 Soups for Early Autumn

The weather is still so mild in Early Autumn, with heat wave conditions and the odd cold day that has us searching for jumpers.

In the kitchen we hang onto Summer as long as we can. Delicious greens begin to appear in the markets and Amaranth and Purslane are easy pickings in our garden. The tomatoes hold on and eggplants are beautiful.

The weather has us looking for soups, whether it is hot or mild. A few cold soups for early Autumn and bowls and bowls of vegetable soup for the milder days.

Enjoy our 30 Soup Suggestions for this month.

A Collection of 30 Salads for Early Autumn

Autumn is here! So gradually the warm weather departs until next Summer. But salads are definitely still on the table. Don’t get stuck with boring salads. Be inventive!

Our Salads can be light at this time of the year, hanging on to the memory of Summer. And gradually they become more substantial with lentils and beans forming a backdrop for the leaves and vegetables.

Enjoy 30 of our best salads for Early Autumn.

EARLY SPRING – Don’t Miss These Recipes for Relaxed Spring Living | Seasonal Cooking

We has such a sumptuous feast for you this month. From Indian to Chinese to Morrocan to Western dishes. Enjoy these highlights from our Early Spring recipe collection. The weather begins its transition this month, and like all change, is a little chaotic and changeable. Windy, stormy at times, and the Spring rains begin. Warm days interject the cooler ones, and while warming foods are still needed, they get lighter and lighter. We look forward to Summer.

You can also browse other Early Spring recipes:

• Indian Deliciousness
• Healthy Salads, Dips, Dressings and BBQs
• Delicious Vegetables
• Warming Soup Recipes
• Nourishing Goodies, Grains, Lentils, Preserves and More
• Comforting Drinks and Sweets
• Helpful Hints for Early Spring

 

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EARLY AUTUMN – Don’t Miss These Recipes for Easy Autumn Living | Seasonal Cooking

It’s Autumn! The intensity of the Summer heat begins to moderate. The Sun is lower in the sky and the light quality begins to change. Shadows lengthen, and we begin looking for slightly heavier dishes. It is hard to let go of Summer, so Salads and other lighter dishes still feature strongly. Enjoy these highlights from our Early Autumn recipe collection.

You can also browse other Early Autumn recipes:

• Indian Deliciousness
• Autumnal Soup Recipes
• Salads, Dips, Dressings and Sauces Volume 1 and  Volume 2
• Wonderful Vegetable Dishes
• Goodies, Grains, Lentils, Preserves and More – Volume 1 and Volume 2
• Drinks and Sweets
• Helpful Hints for Early Autumn

Please let us know if you find links that are not working. We would love to fix them for you.